You had a baked ham on Sunday and you’ve had ham sandwiches, ham omlettes, split pea soup, chefs salad and you still have meat left over, what do you do with it? SCALLOPED POTATOES w/HAM! This dish is so easy to make when you get home from work, you will have it in the oven before the …
Category Archive: Main Dishes
Dec 02
CABBAGE ROLL CASSEROLE
Your family loves CABBAGE ROLLS but you just don’t have the time to make them, who says you have to? This could not be simpler and once you brown off your ground beef, you can put everything in the slow cooker and walk away until dinner time. It’s the holidays and we all want simple …
Nov 22
PORK CHOP AND GREEN BEAN CASSEROLE
There is no law you can only have green bean casserole during the holidays, although your Thanksgiving and Christmas dinner tables may seem like something is missing if you don’t. And as far as I know there is nothing that says you have to two dirty baking dishes when you want said casserole and pork …
Oct 25
BEEF BARLEY STEW
Whether you put this in the oven, the crockpot or on the stove; nothing is like the warm, comforting taste of BEEF BARLEY STEW. Just brown off your beef and toss everything in the vessel of choice and forget about it. The rich, brown gravy with the tender meat, vegetables and barley will make a …
Oct 21
SUPER MOIST MEATLOAF
Meatloaf is one of those all purpose meals, you have it for dinner, the leftovers are great as a sandwich and if you are in my house, my husband likes it with a couple of fried eggs on it for a breakfast sandwich. This meatloaf is so easy to make and takes literally no time …
Oct 06
SUPER EASY LASAGNA
All kids love LASAGNA, OK, adults do as well. But when you think of making it, you picture the time it takes to prep that you just don’t have so you buy the frozen stuff and pass it off as dinner. I can honestly tell you that lasagna can be put together in 15 minutes and on …
Sep 30
CREAMY CHIPPED BEEF (SOS)
It’s Throwback Thursday time, how many of you remember SOS? If your dad was in any branch of service, I’m sure you had this. Some had it with ground beef or sausage and some with dried, chipped beef. Mom always made it with dried beef. You can still buy the jars of dried beef in …